VERTIGO Voilier à la location
- Longueur : 67,2 m
- 12 dans 5 cabine(s)
- Chantier 2011 (réaménagé 2019), Alloy Yachts, New Zealand
- Prix par semaine à partir de
- EUR 325 000
Harness the power of nature in headturning style on a sensationally designed yacht that won no fewer than six superyacht awards on launch.
- Multi award winning yacht
- Low fuel consumption
- Fully equipped gym
- Jacuzzi on the main deck aft
À propos de VERTIGO
Description
Harness the power of nature in headturning style on a sensationally designed yacht that won no fewer than six superyacht awards on launch.
Voir tous les yachts à la location
VERTIGO is a dizzying achievement of French design with hull and exteriors designed by the celebrated Philippe Briand and spectacular interiors by designers to the stars Christian Liaigre. Built by the famous New Zealand yard Alloy Yachts and following a 2019 refit, she is in immaculate condition and without equal in sailing speed and style.
At 67.2m, she is both lightning fast, with speeds up to 20 knots well within her compass, and feature packed. Her 8m limo tender launches from a stern door that folds down to become a large swim platform, she has a fully equipped gym and a packed toy garage, both with fold down sea terraces, a main deck aft jacuzzi covered by sliding sunpads and a full beam master cabin with lounge area and office.
On the flybridge you'll find a lounge area with raised sunpads aft, a BBQ and a fully equipped bar and two folding biminis for shade. There are lounge areas either side and more open air dining on the main deck aft where shuttered vents on the roof deliver sun or shade as you wish and side windows glide down to open or close the space depending on the weather. There's even a projector and screen for movies under the stars.
Inside you really are in the presence of greatness. Liaigre's interiors are jaw dropping and deservedly award winning. There's a large saloon area that also serves as a home theatre, a dining area with sit up bar, office area and two more intimate spaces. She welcomes 12 guests in five sumptuous cabins and each of them is in for an unforgettable experience.
Spécifications & tarifs
| Destination en été Please enquire | EUR 325 000/EUR 325 000 par semaine (basse saison / haute saison) |
| Destination en hiver Caribbean | EUR 325 000/EUR 325 000 par semaine (basse saison / haute saison) |
| Chantier | 2011 (réaménagé 2019), Alloy Yachts, New Zealand |
| Longueur | 67,2 m |
| Invités | 12 |
| Nb de cabines invités | 5 |
| Équipage | 11 |
| Largeur | 12,5 m |
| Tirant d'eau min / max | -/5,1 m |
| Déplacement | 837 tonnes |
| Vitesse maximale | 15 nœuds |
| Vitesse de croisière | 12,5 nœuds |
| Consommation de carburant en vitesse de croisière | 225 litres par heure |
| Types de cabines | 5 (4 × double, 1 × twin, 2 × lit(s) supplémentaire(s)) |
| Moteurs | 2 × 1 800ch Caterpillar |
Non disponible à la location pour les résidents des États-Unis dans les eaux des États-Unis.
Inscrit dans le cadre du régime Yacht Engaged in Trade (YET). Toutes les locations en Méditerranée doivent commencer soit dans le sud de la France, soit Monaco, soit en Corse. Pour toutes les locations, le locataire principal doit être un non-résident de l'UE.
Annexes & jeux nautiques
Annexes & jeux nautiques
- 1 × Annexe limousine
- 2 × Annexes
- 2 × Dériveurs
- 1 × Jacuzzi sur le pont
- Toboggan aquatique
- Trampoline
- 2 × SeaBobs
- 6 × Kayaks
- 2 × Planches de stand-up paddle
- Skis nautiques
- Jeux pneumatiques tractables
- Plongée sous-marine
Vidéos
VERTIGO (1m 17s)
Plans des ponts
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À la vente
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Destination en été
Demande d'informations
À partir de EUR 325 000 par semaine
Destination en hiver
Caraïbes
À partir de EUR 325 000 par semaine
Explore the Caribbean
Pusser's Pub
Join the locals at the BVI's version of a British Pub. Victorian era furnishings meet Caribbean cuisine at this salt-of-the-earth establishment.
Brandywine Estate
Brandywine Estate serves up Mediterranean bistro cuisine overlooking the stunning Sir Francis Drake Channel in a refined atmosphere.
Scrub Island Resort
Combining Caribbean cuisine with an American twist, the restaurants at Scrub Island Resort will not disappoint. From al fresco dining to a steakhouse atmosphere, there is a menu item for everyone.
CocoMaya
Located just minutes from the Virgin Gorda Baths, CocoMaya is a laid back yet chic beach bar and restaurant overlooking Spring Bay. Sit around the fire pits as the sun goes down or enjoy a lazy lunch in this idyllic setting.
Deadman's Beach Bar & Grill
This restaurant located at Peter Island Resort offers beach-side dining for a variety of appetites. Be sure to stop by on Sunday afternoons when a steal drum band can be found serenading the restaurant.
Tradewinds
Tradewinds is Peter Island Resort's signature restaurant specialising in bistro and Asian-Caribbean cuisine.
Oil Nut Bay
Oil Nut Bay has a variety of restaurants to experience. Whether you're looking for a beach club restaurant or lounge cuisine, there is something for everyone.
Wreck of the RMS Rhone
The Wreck of the RMS Rhone is an exciting dive site off of Tortola. The wreck has sat in this location since 1967 but sections are amazingly still intact. You will see turtles, giant green moray, and octopi exploring the depths alongside you.
The Baths
Named for the granite boulders forming sheltered ocean pools on the edge of the beach, The Baths are natural wonder. Created by volcanic activity and erosion over time, the granite has been shaped into huge smooth boulders to be explored.
Cistern Point
Cistern Point is an exciting dive site to see coral reefs teaming with all kinds of tropical fish. As a relatively shallow site, snorkelling is also spectacular.
Sandy Cay
This speck of heaven lies just southeast of Jost Van Dyke. Gin clear waters, soft white sand, it's a must-see on your British Virgin Islands' itinerary.
Soggy Dollar Bar
The legendary home of the Painkiller cocktail is named after guests who anchored in Jost Van Dyke's White Bay and swam ashore for refreshment.
Foxy's Bar
Drinks, dishes, calypso and more, right on the beach with its own quay on Great Harbour, Jost Van Dyke. Who knows? You may be serenaded by Foxy himself.
Willy T's
A floating frat party tucked away in the southeast corner of The Bight, Norman Island. From lunch to late, expect piratical behaviour.
Pirate's Bight
On the eastern edge of Norman Island's The Bight, you can enjoy snorkelling off the beach, Mediterranean dishes with a Caribbean twist and live music.
Anegada Beach Club
On the northern coast of sleepy Anegada this boutique hotel and beach club is the place to change down a few gears. There's also a shuttle to the famous lobster joints at Setting Point.
Cooper Island Beach Club
Stretched along the sandy shore of Cooper Island's Manchioneel Bay, this laid back restaurant, bar and beach club has its own brewery and a boutique selling local craft items.
Ginger Island
Experience the Caribbean the Carib Indians knew on this completely undeveloped island. Explore the abundant wildlife above and below the waves and hike up John James Point to enjoy panoramic views.
Smuggler's Cove
A perfect arc of sand all but inaccessible by land, fire up the tender, explore the reef then enjoy a BBQ on the beach with the sand between your toes.
Brewers Bay
Well sheltered bay with excellent snorkelling throughout and good diving at Brewers East on the bay's northern tip. Expect a more laid-back feeling than Cane Garden Bay to the south.
Tortola
White Bay
Dazzling white sand beach, good snorkelling away from the main anchorage inside the reef and a very popular stop thanks to the legendary Soggy Dollar Bar, home of the famous Painkiller cocktail.
Jost Van Dyke
Soper's Hole
Excellent shelter provided by Frenchman's Cay hill in this deep bay on Tortola's western tip. Head ashore to explore the bars, shops and restaurants in the marinas.
Tortola
The Bight
Drop anchor and head over to the famous Willy T's for some frat-boy fun, take the tender around Treasure Point to snorkel the caves or head over to Pelican Island to snorkel or dive The Indians.
Norman Island
Deadman Bay
From this north-facing bay you can see Dead Chest Island, where legend has it that Blackbeard marooned 15 men with nothing but a bottle of rum and an idea for a song. Some tried to swim ashore and this bay is named after them.
Peter Island
Lee Bay
Drop the anchor here to dive the Caribbean's most famous wreck, that of the RMS Rhone, which ran aground in 1867 while trying to escape a hurricane. The wreck lies between 10-26m.
Salt Island
Helicopter tour
Take a VIP tour of these beautiful islands and enjoy bird's-eye views of reefs, beaches and the thousands of small yachts that sail these fair winds.
National Parks
Most of the BVI's most iconic destinations have National Park protected status, including The Baths on Virgin Gorda, the wreck of RMS Rhone, Mount Healthy and Sage Mountain.
Rum distillery
Enjoy the authentic taste of the BVIs at the Callwood Rum Distillery on Cane Garden Bay, which has operated continuously for over 400 years.
The Dove
The Dove Restaurant is a casual fine dining restaurant located in a renovated historic West Indian Cottage. It is considered a 'must try' when visiting Tortola.
Tortola, BVI
Bagatelle
Bagatelle, in the heart of Gustavia in St Barth, brings French cuisine, fine wines, and legendary atmosphere to the harbour.
St Barth
Otramanera
Spanish-Cuban cuisine with fresh, seasonal ingredients at a restaurant founded by an artist and a sommelier. Enjoy the refined touches in this upscale restaurant at anchorage in Cuba.
Cuba
Le Zandoli
Enjoy dinner on Martinique Islands where executive chef has Michelin-star experience and brings his previous influences together into a prix-fixe menu continuously evolving with the freshest ingredients.
Martinique
Hibernia
Run by a French chef with a taste for travelling, you will find an entirely unique menu at Hibernia Restaurant. Merging fresh seafood of the Caribbean with Asian influences and French flavours, this is a truly special restaurant in Anguilla.
Anguilla
Eden Roc Cap Cana
This internationally recognised brand is known for its five-star, white glove stays and dining experiences, and the Eden Roc Cap Cana is no exception. There are three restaurants offering fine dining, a bar and grill style, and a seaside option.
Dominican Republic
Santo Domingo
Santo Domingo is now a designated UNESCO World Heritage Site. Founded in 1498, it is one of the first post-Columbus colonial towns. Its grid pattern of blocks created the model for cities across the New World.
Dominican Republic
Nonsuch Bay
Nonsuch Bay is a popular anchorage on the eastern shore of Antigua. At the mouth of the bay is Green Island which is a private island that has been owned by the Mill Reef Club since 1947.
Antigua
Hibernia
Hibernia's much-travelled French chef delivers fresh Caribbean seafood with a French accent and Thai and Japanese influences.
Anguilla
Maia at South Point
Dine within sight of your yacht at this overwater restaurant on Falmouth Harbour. A fusion of Asian, Mediterranean and Middle Eastern flavours in brought to live with fresh, high quality, farm-to-table ingredients. Great cocktails and a special win list.
Antigua
Eden Rock
The restaurants at Eden Roc are lead by Chef Jean-Georges Vongerichten and he is involved in all aspects of the menu at each of the hotel's three restaurants.
St Barth
Tropical Sunset
Great cocktails and classic grill-house fare with Caribbean touches like conch ceviche, crayfish and lobster, served on a shaded terrace on the beach overlooking Shoal Bay.
Anguilla
Jacqui O's Beach House
A laid-back Mediterranean-style beach club romantically located on Love Beach with views across the Caribbean to Montserrat, Redonda, St Kitts and Nevis. Fabulous for sunsets and don't miss the famous Sunday parties.
Antigua
Nikki Beach
This renowned beach club is the place to see and be seen on St Barth. Let the afternoon glide by while dining on a fresh, light menu, drinking rose and lounging in chic surroundings.
St Barth
Da'Vida
An award-winning restaurant serving elevated Caribbean cuisine with Asian twists. Enjoy cocktails and mocktails on the terrace overlooking Crocus Bay Beach.
Anguilla
Sheer Rocks
Perched on a promontory between Coco Beach and Valley Church Bay, this is a fun restaurant with beach-club vibes and Chef Jamal Warner's fresh, local menu inspired by the Mediterranean.
Antigua
La Case
Chef Jean Imbert celebrates authentic French West Indies cuisine at this Cheval Blanc hotel restaurant. Responsibly caught seafood is elevated by regional herbs, spices and vegetables and served on a terrace overlooking Plage de Flamands.
St Barth
Veya
This home-turned-restaurant serves Caribbean fusion cuisine with Asian influences in a Moroccan-style lounge and veranda with live music.
Anguilla
Cecilia's
Overlooking Dutchman's Bay on the island's east coast, Cecilia's has a relaxed atmosphere with live music, lounge chairs, and a breezy terrace. Great for a delicious seafood lunch.
Antigua
Le Sereno
This open-air restaurant has wonderful views across Anse de Grand Cul-de-Sac. Sip on a cocktail before dining on Chef Raffaele Lenzi's contemporary Italian cuisine.
St Barth
Belmond Cap Juluca
The restaurants at Cap Juluca serve up vibrant island flavours with fresh ingredients cut from the resorts' own garden. Enjoy a romantic dinner for two or a laid-back afternoon at the pool bar or beach club.
Anguilla
Le Bistro
This establishment has been serving up authentic French cuisine with a Caribbean twist for over four decades. Chef Patrick's cuisine never fails to delight.
Antigua
François Plantation
Villa Marie Saint-Barth has fabulous views from its location atop a hill in the north west of the island. Expect French classics with an ancestral West Indian twist such as foie gras with rum from Marie Galante and scallops and Colombo spices.
St Barth
Celeste at Malliouhana
Enjoy sea views from every table at this three-tiered restaurant serving Mediterranean dishes that celebrate the sea. Try the smoked wahoo pâté, slow-roasted eggplant with a rum glaze, curried conch and grilled octopus.
Anguilla
Aux Amis
Located on the sands of Anse de Grand Cul-de-Sac, this restaurant serves modern European cuisine in two locations, one air conditioned dining room and another on the beach.
St Barth
L'Esprit
Set on the salt flats in the south of the island, Chef Jean-Claude Dufour brings innovative Provençal dishes to a romantic terrace close to Saline Beach.
St Barth
Bar de l'Oubli
Just off the harbourside, this bar serves freshly baked pastries for breakfast, bar food, like burgers and paninis throughout the day and tapas from early evening.
St Barth
Îles des Saintes
Also called Les Saintes, this seven-island archipelago offers wonderful anchorages with reefs for snorkeling, cultural sites, tasty bistros and white sand beaches ashore.
Guadeloupe
Shirley Heights
This restored military battery offers iconic views over English and Falmouth Harbours. There is a great hike to the lookout for a bit of exercise and the sunsets here are legendary.
Antigua
Emerald Pool
The Emerald Pool is tucked away deep in the Morne Trois Piton National Park. It is fed by mountain streams rushing from a waterfall and filtered sunlight above turns it emerald green.
Dominica
Royal St Kitts Golf Course
Opened in 1976, this 18-hole, par 71 golf course is one of the Caribbean's most scenic, with views across to Antigua and backed by mountains.
St Kitts
Pain de Sucre
Named after Rio's Sugar Loaf, Pain de Sucre is a beautiful beach in Les Saintes at the base of a steep, rocky hill. Access by land is difficult so it's perfect for those afloat.
Guadeloupe
Mount Liamuiga
At 3,792ft, Mount Liamuiga is the highest point on St Kitts and still an active volcano. There are hiking trails to the top, uniqwue flora and fauna and incredible views from the top.
St Kitts
Aurora Resort and Golf Club
Play around on this Greg Norman-designed course, unwind with some treatments at the 12-suite Sorana spa then dine on locally sourced Caribbean dishes overlooking Rendezvous Bay.
Anguilla
Îlet a Cabrit
Hike across this small island to find protected bays for anchoring. Enjoy stunning views from the top of the island are the ruins of Fort Josephine.
Guadeloupe
Nevis Volcano
Nevis itself is a volcano and its conical shape reaches up into the skies. With no eruptions in recorded history, the jungle thrives and there are some fantastic hiking trails.
Nevis
Pillars of Hercules
Ancient rocks sculpted by nature guard the entrance to English Harbour. There's some great snorkelling here with colourful fish, corals, sponges and some fun swim-throughs.
Antigua
Soufrière Hills
The Soufrière Hills are a complex system of active volcanoes. It erupted spectacularly in 1995 and hasn't stopped since.
Montserrat
Two Foot Bay
This National Park on the northeast side of Barbuda is home to the famous Indian Cave where you can see Arawak petroglyphs.
Barbuda
Fort Napoléon des Saintes
Located on Terre-des-Haut Island, the 18th century Fort Napoleon overlooks the bay of Les Saintes. Now it has a museum and visitors can hike to the top of the hill to see what remains of the fort and the exotic cactus gardens.
Guadeloupe
Guadeloupe National Park
This National Park offers hikes, historical sites, tours, and access to the local wildlife on Guadeloupe.
Guadeloupe
Baie de Saint-Jean
Baie de Saint-Jean in St Barth is one of the most popular beaches and anchorages during a Leeward Islands yacht charter. Home to Eden Rock and Nikki Beach, this stunning stretch of glorious sands is great for watersports and spotting low-flying aircraft as it's at the end of the island's runway.
St Barth
Nonsuch Bay
A large, popular anchorage in the Leeward Islands, Nonsuch Bay Antigua is well sheltered by a barrier reef and Green Island, making it a popular place to escape during your luxury superyacht charter.
Antigua
Crab Hill
Crab Hill in Antigua is great for charterers who want to make the most of sunbathing and watersports. On a clear day there are great views of Montserrat Island as well.
Antigua
Sandy Island
A picture-perfect desert island beach bar on a speck of sand north of Long Bay. Sip an expertly mixed rum cocktail and listen to live steel drums as you lunch on ribs, crayfish, lobster, groupewr, snapper and mahi mahi, all freshly grilled to perfection.
Anguilla
Dog Island
North west of Anguilla is Dog Island, an uninhabited spot comprising of three small sandy cays, corals, tropical fish and sea turtles. Away from the coast curious charterers will be able to have fun spotting different cactus and birds.
Anguilla
Extra Virgin Bistro
A restaurant that celebrates locally grown and sourced ingredients where even the herbs are grown on site on site. All the fish is freshly caught and the name of the fisherman that caught you seafood is proudly listed next to the dish.
Caribbean Fish Market
Relaxed beachside fine dining overlooking Cowpet Bay and the St James Marine Reserve and wildlife sanctuary. Sip a Sunkissed Senorita cocktail for your aperitif, start with the conch fritters or crab cakes, opt for the house favourite Surf and Turf or freshly caught wahoo before your Ice Cream Waffle Sandwich.
Savant
Owner Tom Miller encourages Chef Daryl Hanna's creativity to elevate sensational local produce that encapsulates its farm-to-table ethos into an eclectic ever-changing menu celebrating the Caribbean.
Pesce iTALiAN
Freshly-homemade pasta is the signature at this St Thomas staple where Tuscan flavours and hospitality are always on the menu. The vibe is rustic yet sophisticated combining local seafood with traditional Italian herbs and spices in a way that simply sings.
La Tapa
Originally a pure tapas establishment, gradually appetisers and entrees have made it onto a menu that changes every day to reflect the finest local produce found that very day. Pair with fine Spanish wines to complete the experience.
Old Stone Farmhouse
The Old Stone Farmhouse, a 200-year old plantation field house, is where Chef Justin Werle uses the best local produce in his classic cooking to produce dishes like seared salmon and filet Oscar topped with lump crab and Hollandaise.
SkyRide to Paradise Point
Take the gondola ride from the port of St Thomas up to Paradise Point for the best views of the harbour. Enjoy a cocktail on the observation deck where you can drink in the Caribbean views and watch the liners, yachts are the seaplanes come and go.
Reef Bay Trail
This 4.4-mile trail is a moderate hike great for getting to know the island of St John. You will encounter sugar mill ruins, tropical forests, birds and other wildlife and waterfalls along the way.
Magens Bay
An evergreen contender on the list of the world's best beaches, this northwest-facing beach on the north side of St Thomas is found at the apex of a protected bay. The waters are classic Caribbean blue with green foliage lining the bay.
Yacht Haven Grande
Yacht Haven Grande, in the eastern corner of the bay that serves the island's capital Charlotte Amalie, is the primary marina on St Thomas and where most USVI charters start.
Trunk Bay
Located on the northern side of St John, this beach is over a quarter mile of white sand and underwater coral formations. It is one of the most photographed beaches on the island thanks to the turquoise waters, pristine white sand, and dense forest directly behind it.
Sandy Point Beach
A National Wildlife Refuge on the southwestern tip of St Croix, this is a two-mile stretch of white sand with no facilities but a fantastic spot for hiking and spotting over 100 species of birds. Between April and August the beach is closed entirely as it is a critical nesting habitat for the endangered leatherback turtle.
Ha'Penny Beach
With over a mile of unspoilt sandy beach on the south coast of St Croix, this is a great swimming beach, popular with locals at the weekend, and there's some super snorkelling towards Batiste Point at the beach's eastern end.
Cane Bay Beach
On the northern side of St Croix, this is a fantastic family beach with bars and restaurants laying on live entertainment in the evenings. Snorkel the coral garden just offshore or day-dive the Wall, rated one of the finest drop-off dives in the Caribbean.
Cap Maison
Dine on dishes that put a French twist on Caribbean classics in The Cliff at Cap, under open-sided cabanas on a cliff with to-die-for views of the sunset. Or head down to Smugglers Cove Beach to the Naked Fisherman, to enjoy grilled steaks and spectacular seafood on a palm-topped terrace.
St Lucia
Le Zandoli
Michelin-starred executive chef Nicolas Magie reimagines his tasting menus depending on the day’s finest and freshest ingredients. Expect contemporary flair and culinary excellence.
Martinique
Jacques Waterfront Dining
Overlooking the placid waters of Rodney Bay Marina, this restaurant serves Mediterranean standards reflecting the widely travelled Chef Jacques’ experience.
St Lucia
La Mandoline
With views across the bay to Fort-de-France, this restaurant serves carefully thought-out contemporary Mediterranean dishes on a lovingly curated menu that changes every month. Great cocktails and a peaceful setting too.
Martinique
The Coal Pot
On the waterfront in Vigie Marina, tucked away in the north of Castries Harbour, Coal Pot’s French Chef Xavier creates dishes with French flair and Caribbean roots. Try the St Lucian speciality, crab-back.
St Lucia
Zanzibar
Sip a Ti punch cocktail and peruse the fusion ‘mer et terre’ menu that includes some fabulous French-Caribbean seafood dishes, cooked and ceviche, and some great duck, beef and lamb options from the grill.
Martinique
Marigot Bay Resort
Get the flavour of the Caribbean with an expert-led rum tasting before dining on a selection of Caribbean and Mediterranean dishes in the first-floor Rum Cave overlooking the idyllic bay, or heading down to the marina-side Grill for Mediterranean cuisine starring local produce.
St Lucia
Jade Mountain Club
James Beard award winner Chef Allen Susser delivers tropical fusion dishes that celebrate local produce and change with the seasons. Its elevated position creates a wonderful sunset experience too.
St Lucia
Rabot
In the evening shadow of Petit Piton lies the cacao-growing Rabot Estate, a lush UNESCO World Heritage Site with the Hotel Chocolat at its heart. Try tuna with garlic cacao butter, a nine-course chocolate tasting menu and sip a Rum Old Fashioned with cocoa bitters digestif while overlooking the jungle below.
St Lucia
Dasheene
Nestled in the Rabot Estate, this contemporary resort sits on a high ridge above Sugar Beach. Enjoy fantastic views of the Pitons as Chef Nigel Mitchel dazzles with Caribbean cuisine fashioned from produce sourced from local farmers.
St Lucia
Hotel Plein Soleil
Looking north across the forest canopy over the bay Cul-De-Sac des Roseaux, award-winning Chef Rudy Réclair is an alchemist playing with the flavours of the island. The freshest fish and seafood are the specialities.
Martinique
Jardin de Cacao
This rustic bamboo-built restaurant sits in the garden of Fond Doux Estate. Traditional Creole cuisine is served, plantation to plate, like Lamontagne's Sous Kaye, which is octopus and conch in a garlic, pepper and onion broth. Don’t miss the chocolate made from its farm-grown cacao.
St Lucia
Soufriere Bay
A wide, well-sheltered anchorage in the shadow of Petit Piton. Feeling super-fit ? Take the tender ashore and find a guide to tackle the tough trail to the top of Petit Piton for some jaw-dropping views. For an easier ride, a tender trip to Sugar Beach, south of the Piton, will reward.
St Lucia
Friendship Bay
This anchorage, quite shallow at 5-7m, is well sheltered from the north and east. The clean water and long sand beach has a few eateries ashore for lunch. Pick the right season and you might spot turtles as they come ashore to nest.
Bequia
Britannia Bay
An unmissable anchorage known for its blissful beach, shoreside villas as much as the legendary Basil's Bar. Unforgettable and exclusive refreshment with fine entertainment on tap.
Mustique
Admiralty Bay
Anchor off Princess Margaret Beach and enjoy pristine shallow, sheltered waters and a fine sand beach. Take the tender north around Princess Point to visit the floating bar!
Bequia
Ti Sable
Admire spectacular sunsets as you dine on French grilled classics from a shaded beachside terrace overlooking the Grand Anse d’Arlet. Stick around as the beats turn up and the dancing begins.
Martinique
Plage des Salines
Thought of as one of the island’s most beautiful beaches, this well-sheltered, palm-backed arc of blonde sand has amazing views. Swim around to Petite Anse des Salines for sunset.
Martinique
Sugar Beach
In a spectacular setting between the UNSECO-listed Pitons, this resort, set in 100 acres of unspoilt rainforest, offers five dining options from sophisticated lounge bars to beachside terraces. There’s also a Rainforest Spa with wellness treatments and yoga.
St Lucia
Marigot Bay Resort
Stroll through the lush botanical gardens and enter the Spa Village where contemporary products and innovative treatments combine with relaxation techniques handed down through generations of islanders.
St Lucia
Le Domaine St-Aubin
This colonial planter’s mansion in the Lucian style offers guests views across the fields of sugar cane to the Ilet St-Aubin. Classic French cuisine with the best produce from the fields and seas around it.
Martinique
Pitons
The island’s iconic twin peaks, Gros Piton and Petit Piton, at 2,530ft and Petit Piton at 2,438ft respectively, rise vertiginously from the Caribbean clad in dense rainforest. Explore by foot for some spectacular views or admire them from the deck.
St Lucia
Jardin de Balata
At the centre of this Jean-Philippe Thoze-designed botanical garden is a traditional Creole mansion. Those with a head for heights can enjoy the tree canopy walkway.
Martinique
Chateau Dubuc
On the east coast’s Caravelle peninsula overlooking the Baie du Tresor sit the ruins of a 17th century castle. It has a difficult past and legend has it that the estate owner used to lure ships into the shoals using a lantern and loot the wreckage. Today it is a historic monument, a micro-museum and audio tours are available as well as a walk to a historic lighthouse with great views.
Martinique
Mont Pelée
At 4,583ft, this volcano is the highest point on the island. Though still active, and infamous for the 1902 eruption that killed 30,000 in minutes, the last eruption was in 1929 and today it has many hiking trails delivering impressive views to nature-loving hikers.
Martinique
Le Cap Est Lagoon Resort & Spa
On the tranquil shores of a lagoon sheltered by a reef, guests can indulge in a three-star spa with Guerlain treatments. There’s a restaurant on site too.
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